A modern-day classic; delicious creamy oat milk chocolate with sea salt and caramel.

• 41% Single-Origin Colombian Cocoa
• Deliciously Creamy
• Vegan & Dairy-free
• Slave-free
• Plastic-free packaging

HiP chocolate, founded by James Cadbury, was born out of a desire to eat good quality, creamy vegan chocolate. At HiP, they use the best quality single-origin Colombian cacao and combine this with creamy gluten-free oat milk. 

INGREDIENTS:

Colombian Chocolate (raw cane sugar, dried gluten-free oat powder 22%, cocoa mass, cocoa butter, dried rice powder, emulsifier: sunflower lecithin, vanilla extract), cane sugar, sea salt  0.5%,  natural caramel flavouring. Contains min. 41% cocoa solids.

ALLERGENS:  

Made in a factory that process milk, soy, gluten, peanuts and other nuts.