Gold Frankincense & Myrrh Chocolate Bar by Coco Chocolatier (80g)
Single origin dark chocolate mixed with Myrrh, Frankincense & Rose oils & topped with shimmering, edible gold. To nourish body & soul.
Free from palm-oil. Vegan friendly. No gluten containing ingredients.
Made in Scotland.
ALLERGENS: *Contains Soya.
Coco Chocolatier is based in Edinburgh, Scotland where they transform chocolate that starts its transformation process at its origin location, resulting in more wealth being retained in developing countries. Passionate about art, style and innovation for artists and artisans, Coco Chocolatier is where creativity and cocoa collide.
Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Non-GMO Soya Lecithin, Vanilla Extract, Frankincense Oil (<1%), Myrrh Oil (<1%), Gold Food Dust (Potassium Aluminum Silicate; Colours E171, E172) Allergens: Soya / Cocoa Solids: 61% Minimum. No gluten containing ingredients.
